Preparation

[Bibim Cold Noodles]

1. Add noodles and seasoning flakes to 4 cups of boiling water.

2. Boil for 3 minutes, stirring constantly. If bubbles boil up, add cold water and continue boiling.

3. Using a sieve, thoroughly rinse the cooked noodles under cold running water and drain.

4. Place the noodles in a bowl.

5. Pour the seasoning sauce over the noodles, mix, and enjoy.

Ingredients

Wheat, Sugar, Potato Starch, Vinegar, Buckwheat, Salt, Radish, Refined Water, Pear, Malto Dextrin, Rice Flour and Less Than 2% of the Followings: Corn Starch, Hydrolyzed Soy Protein, Cabbage, Dextrin, Cucumber, Yeast, Glucose, D-Sorbitol, Citric Acid, Plum, Garlic, Onion, Green Onion, Ginger, High Fructose Corn Syrup, Wine, Mustard Seed, Hydrolyzed Vegetable Protein(Soy, Wheat), Palm Oil, Gum Arabic, Mustard Oil, Marlic Acid, Natural Flavours, Modified Starch, Disodium Succinate, Red Pepper, Caramel (Colour). Contains Wheat and Soybean, chili powder, green onion, onion, apple cider vinegar, garlic, honey, ginger