Bring the taste of authentic Japanese cuisine into your kitchen with Misuzu Seasoned Fried Soy Bean Curd (250g)! These soft, flavorful tofu pockets are lightly fried and perfectly seasoned with a sweet and savoury soy-based marinade.

Traditionally used for inari sushi, these ready-to-use bean curd skins can also be enjoyed in bento boxes, noodle soups, rice bowls, or creative Asian fusion recipes. A staple in Asian groceries, Misuzu ensures high quality and authentic taste, making it easier than ever to enjoy Japanese food at home.

🌟 Why You’ll Love It:

• Authentic Japanese bean curd pouches 🥢

• Perfect for inari sushi 🍣

• Sweet & savoury soy-based seasoning

• Versatile — use in sushi, noodles, or rice dishes

• Popular product in Asian grocery stores

🧾 Ingredients (typical):
Soybean Curd (Soybeans, Water, Salt), Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Mirin, Seasonings, Flavour Enhancers.