Ottogi Mihyang Cooking Wine is a Korean cooking wine specially crafted to enhance the flavour and aroma of a variety of dishes. deal for marinades, stir-fries, soups, and meat dishes, it helps reduce unwanted odours while adding depth and richness to your cooking.

🌟Why You’ll Love It:

• Enhances flavour and aroma in cooking.
• Helps remove strong meat and seafood odours.
• Perfect for marinades, stir-fries, and soups.
• Versatile pantry essential for Korean cuisine.
• Convenient large-size bottle for frequent cooking.

Ingredients:

Purified Water, Fermented Alcohol, Corn Syrup, Rice Extract, Salt