ChungJungWon Hot Mustard Paste is attractive for its sweet taste and scent. The soft mustard, which has only a light spiciness, is easy to use in a wide variety of ways. It is also well mixed in soy sauce and can be used conveniently when making sauces. No synthetic coloring, synthetic preservatives or synthetic flavors are added, so you can enjoy it with confidence. Adds a salty mustard flavor to various dishes such as cold noodles, spring rolls, shabu-shabu, and fish cakes.

Ingredients

Mustard seeds, humectant E420*, rice bran oil, table salt, dextrin, water, flavoring (mustard), acidulant E330, thickener:E415, colorant E133.