Ajinomoto Hondashi Seasoning 40g

Ajinomoto Hondashi or Bonito Fish Stock is a hugely versatile ingredient that is the basis for many dishes such as noodle soup or mixed with miso paste for miso soup. Traditionally made from katsuobushi bonito flakes and konbu kelp strained together, this instant variety is much quicker and easier to prepare and is made with a simple bonito.

Ingredients

Salt, Sugar, Dried Bonito, Bonito Extract, Yeast Extract, Fermented Wheat Protein/Seasoning, Amino Acid – Contains Fish

Uses: Dashi is the basis of all Japanese flavorings.