Sempio Saengsaeng (Seaweed Soup with Beef Rib) 420g
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Sempio Saengsaeng Seaweed Soup with Beef Rib offers an authentic taste of Korea’s beloved comfort food. Crafted with care, this rich and savory soup is infused with traditional ingredients, perfect for those seeking a nutritious and satisfying instant meal.
The recipe highlights the delicate flavors of South Korean seaweed, known for its fresh, umami notes and high nutritional value. Tender beef rib pieces are added, simmered to perfection, and impart a deep, robust flavor to the broth. This dish includes a mix of essential Korean seasonings, such as soy sauce, garlic, and sesame oil, enhancing the soup’s taste and aroma.
The clean seaweed from Namdo Island is added in whole, so the chewy texture is alive, and it is filling because it is generously filled with chunky beef ribs. This tasty soup is made by a lightly stir-fring seaweed in sesame oil to bring out the flavour of beef short rib, creating a deep and rich soup flavour.
Directions
- When cooking with Double Boiler
- Place the bag intact in the boiler and seep for 5-6mins
- When cooking with Microwave
- Pour into a microwave-safe container and cover with a lid, heat for about 5 mins ( Based on 700w)
- When cooking with a pot (direct heating)
- Pour into pot boil for about 5 mins and enjoy
INGREDIENTS
Water, boneless short ribs, roast dry sea mustard (cut seaweed, canola oil, sesame oil), beef extract sauce (beef extract, maltodextrin, salt, yeast extract sauce, glycine, citric acid, xanthan gum), Korean soy sauce (water, soybeans, sea salt, alcohol), young idth (soybean fermented sauce, vegetable stock, alcohol, sea salt, fermented yeast extract), beef bone extract (beef extract, salt), vegetable seasoning base (monosodium glutamate, dextrin, sugar, onion powder, salt, corn starch), kelp white radish extracts (kelp extract concentrate, white radish extract concentrate), garlic, sesame oil (sesame), salt, dried kelp powder (kelp extract powder, disodium inosinate, disodium guanylate, maltodextrin).
For allergens, see ingredients in Bold
CONTAINS: SOYBEAN, WHEAT, SESAME, MALT
TYPICAL NUTRITIONAL INFORMATION
| Per 100 g | Per single serving: 450 g | |
|---|---|---|
| Energy | 122 kJ | 130 kcal |
| Protein (g) | 1.3 | 6 |
| Glycaemic Carbohydrate (g) | 8 | 16 |
| of which total sugar (g) | 0 | 0 |
| Total fat (g) | 0.9 | 4 |
| of which Saturated fat (g) | 0.6 | 2.5 |
| Trans fat (g) | 0 | 0 |
| Cholesterol (mg) | 4 | 20 |
| Dietary Fibre (g) | 0.6 | 11 |
| Total Sodium (mg) | 319 | 1440 |












