Sempio Rice Noodles are made from all-natural ingredients resulting in healthy, gluten-free noodles. Perfect for those have gluten intolerances or celiac disease. These rice noodles have a soft and pleasing texture due to the traditional kneading method of kneading the dough by hand, pressing it eight times to ensure the noodles come out soft and chewy. Sempio rice noodles go well with any dish and blend well with seasonings, making them perfect for all noodle dishes such as noodle soups.

Ingredients

rice flour, potato starch, salt.