Made out of real corn kernels, Corn-Chip was first launched in 1989, promptly positioning itself as one of the most popular and widely enjoyed snacks in Korea, with its signature savoury flavour from natural corn. The product was re-named to C: Corn-Chip in 2005 when ‘C’ was added to help the consumers distinguish this original product from the rest. The product itself was also improved with better savoury flavour and crunchier texture. Furthermore, Crown has been developing a variety of flavour variations to satisfy all kinds of taste buds such as C: Corn-Chip Hot & Sweet, Sour Cream & Onion, Spicy Sauce Flavour, C: Corn-Chip Gold White Cheddar Cheese, and C: Corn-Chip Balsamic with a unique sour kick.Crown C: Corn-Chip. The large puffy corn flakes have a slightly salty and sweet taste. Savour the undeniable corn flavour in each crunchy bite.  Made out of real corn kernels and sunflower oil.

Ingredients

Corn Powder, Palm Olein, Sunflower Oil, Antioxidant[E360], Milk, Soybean, Sugar, Cheese- Powder, Milk Powder, Acacia Honey, Seaweed Calcium, Acidity Regulator[E170ii], Enzymatically Modified Stevia, Salt.