Sempio White Corn Syrup is made entirely from corn, this corn starch has a soft, sweet flavour that greatly enhances the colour and taste of food.

White corn syrup also known as glucose syrup is made from corn starch and typically used as a thickener, sweetener or for softening the texture in making candies, jams, jellies and baked goods. South Korean brand Sempio processes pure corn to make premium quality white corn syrup. It features a natural sweetness to it and easily enhances the taste and colour of your meals.

Corn syrup is liquid syrup sugar that is much less sweet for all kinds of dishes, dessert, cakes, snacks. The taste is subtle. It is prepared with cold or warm sauces or dishes such as with Korean chilli paste gochujang or Korean spicy chicken used for the taste and structure of a special crunchy layer.

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